Meat
Third-generation pitmaster Kent Black still slow smokes bbq the way his grandfather did in 1932. A simple rub, locally-sourced post oak wood, and patience are the secret.
Beef Brisket
...$ 32.99Per Pound
Pork Spare Ribs
...$ 24.99Per Pound
Smoked Turkey Breast
...$ 24.99Per Pound
Chopped Beef Brisket
...$ 31.99Per Pound
Giant Beef Ribs
...$ 32.99Per Pound
Smoked Chicken
...$ 3.99Quarter
Pulled Pork
...$ 14.99Per Pound
Frito Pie
...$ 8.95Each
Homemade Sausage
Our 80-year-old recipe and techniques remain the same as each ring is hand-stuffed and hand-tied then smoked to perfection.
Sausage Ring - Hot
Original or Jalepeno Cheddar
...$ 4.75Per Ring
Sandwiches
Choose from Sliced Beef Brisket, Chopped Beef Brisket, Sliced Turkey Breast, or choose a flavor of Sausage. All sandwiches come on a bun with your choice of BBQ sauce, pickles, and onions.
Single Meat
...$ 10.99
Double Meat
...$ 14.99
Sides
Your mama hasn't made sides like ours. (Let's make that our little secret.)
Chunky Potato Salad
...$ 3.505 oz
Creamy Cole Slaw
...$ 3.505 oz
Norma Jean's Beans
...$ 3.505 oz
Green Beans
...$ 3.505 oz
Mexican Street Corn
...$ 3.505 oz
Mac & Cheese
...$ 3.505 oz
Chips
Classic Potato or Barbecue or Fritos
...$ 1.99Per bag
Desserts
Feel at home with desserts just like grandma used to make.
Feel'n Peachy Cobbler
...$ 3.995 oz
Banana Pudding
...$ 3.995 oz
House Made Ice Cream
...$ 2.99
Candied Brisket Ice Cream
...$
Drinks
Wash it all down with fresh brewed iced tea or local craft beer.
Fountain Drinks
...$ 3.25
Tea
...$ 3.25
Bottled Soda
...$ 3.25Per Bottle
Beer
...$ VariesPer Bottle